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Advasterol™ 90 Advanced Organic Materials Advasterol™ 90 is an off-white powder having a slight characteristic vegetable oil aroma. Obtained from vegetable oils, it is rich in Beta-Sitosterol, Stigmasterol and Campesterol, with small amounts of other sterols. This product can be used in a wide va...view more Advasterol™ 90 is an off-white powder having a slight characteristic vegetable oil aroma. Obtained from vegetable oils, it is rich in Beta-Sitosterol, Stigmasterol and Campesterol, with small amounts of other sterols. This product can be used in a wide variety of food preparations as an LDL Cholesterol reducer. view less
Advasterol™ 90 IP Advanced Organic Materials Advasterol™ 90 IP is an off-white powder having a slight characteristic vegetable oil aroma. Obtained from vegetable oils, it is rich in Beta-Sitosterol, Stigmasterol and Campesterol, with small amounts of other sterols. This product can be used in a wide...view more Advasterol™ 90 IP is an off-white powder having a slight characteristic vegetable oil aroma. Obtained from vegetable oils, it is rich in Beta-Sitosterol, Stigmasterol and Campesterol, with small amounts of other sterols. This product can be used in a wide variety of food preparations as an LDL Cholesterol reducer. view less
AQUAMIN™ F Marigot Ltd. Aquamin™ F is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.). The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. ...view more Aquamin™ F is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.). The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. Aquamin™ is a highly bioavailable source of calcium for use in food, beverages, nutraceuticals and nutritional supplements. Aquamin™ F is recommended for use in the following food applications cereals, pasta, noodles, biscuits, baked goods, processed meats, ice cream, soya beverages and confectionery. view less
Ascorbic Acid Henan Techway Chemical Co., Ltd. Ascorbic Acid is known for its antioxidant properties. It is a molecular bond of carbon, hydrogen, and oxygen. This product comes as white crystals or a white or almost white crystalline powder, which discolors on exposure to air and moisture; odorless or...view more Ascorbic Acid is known for its antioxidant properties. It is a molecular bond of carbon, hydrogen, and oxygen. This product comes as white crystals or a white or almost white crystalline powder, which discolors on exposure to air and moisture; odorless or almost odorless. Freely soluble in water, soluble in ethanol (90%), practically insoluble in chloroform and ether. Most people are familiar with L-ascorbic acid, more commonly referred to as vitamin C. Ascorbic acid is essential to the body’s processes, and all humans must consume it through either food or supplementation. Vitamin C helps to produce collagen. It is also vital in the production of dopamine and adrenaline, and necessary to the function of almost all major organs. view less
CardioAid™ -S Plant Sterol Esters ADM (Archer Daniels Midland) CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is m...view more CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is most commonly used for sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. view less
CardioAid™ Plant Sterols ADM (Archer Daniels Midland) CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, p...view more CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. view less
CardioAid™-XF Plant Sterols ADM (Archer Daniels Midland) CardioAid™-XF Plant Sterols is derived from vegetable oils and can be helpful to reduce the absorption of dietary cholesterol. CardioAid™-XF Plant Sterols is an off-white powder and can be used in food products such as sauces, pastas, baked foods and heal...view more CardioAid™-XF Plant Sterols is derived from vegetable oils and can be helpful to reduce the absorption of dietary cholesterol. CardioAid™-XF Plant Sterols is an off-white powder and can be used in food products such as sauces, pastas, baked foods and healthy beverages. view less
ε-Polylysine Foodchem International Corporation ε-Polylysine is a pale yellow powder that is used commercially as a food preservative in Japan, Korea and imported products in the US. The use of polylsyine is common in food applications such as boiled rice, cooked vegetables, soups, noodles and sliced f...view more ε-Polylysine is a pale yellow powder that is used commercially as a food preservative in Japan, Korea and imported products in the US. The use of polylsyine is common in food applications such as boiled rice, cooked vegetables, soups, noodles and sliced fish. view less
Epolyly® HCL Handary Epolyly® HCL is pure ε-Poly-L-lysine Hydrogen chloride, derived naturally from controlled fermentation of Streptomyces diastatochromogenes. With a high antimicrobial activity against Gram-positive and Gram-negative bacteria and fungi, Epolyly® HCL is an i...view more Epolyly® HCL is pure ε-Poly-L-lysine Hydrogen chloride, derived naturally from controlled fermentation of Streptomyces diastatochromogenes. With a high antimicrobial activity against Gram-positive and Gram-negative bacteria and fungi, Epolyly® HCL is an ideal natural antimicrobial for extending shelf life of a variety of foods such as: rice/flour-based products, cereal products, drinks, condiments, fruits and vegetables, soy bean products, meat products. Its key benefits include a growth inhibition of fungi, gram-positive and gram-negative bacteria for a variety of foods between pH 3-9, good thermal stability and clear solution, no impact on flavor, color nor texture, shelf life extension, and natural, green-label. view less
Epsiliseen™ (ε-Polylysine) Siveele Epsiliseen™ (ε-Polylysine) has a main ingredient of ε-Polylysine (ε-poly-L-lysine). It is a small polypeptide of the essential amino acid L-lysinethat is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria ...view more Epsiliseen™ (ε-Polylysine) has a main ingredient of ε-Polylysine (ε-poly-L-lysine). It is a small polypeptide of the essential amino acid L-lysinethat is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria in the genus Streptomyces. ε-Polylysine is commercially used as a food preservative in Japan, the republic of Korea, USA and some more countries. Food products containing polylysine are mainly found in Japan. The use of polylysine is common in food applications like: boiled rice, cooked vegetables, soups, noodles and sliced fish (sushi). Literature studies have reported an antimicrobial effect of ε-polylysine against yeast, fungi, gram-positive bacteria and gram-negative bacteria, making it suitable for versatile applications in the food, feed, pharmaceutical and cosmetic industry. view less
Epsiliseen™-D Siveele Epsiliseen™-D has an active ingredient of ε-Polylysine (ε-poly-L-lysine), which is a small polypeptide of the essential amino acid L-lysine that is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria in the...view more Epsiliseen™-D has an active ingredient of ε-Polylysine (ε-poly-L-lysine), which is a small polypeptide of the essential amino acid L-lysine that is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria in the genus Streptomyces. ε-Polylysine is commercially used as a food preservative in Japan, the republic of Korea, USA and some more countries. Food products containing polylysine are mainly found in Japan. The use of polylysine is common in food applications like: boiled rice, cooked vegetables, soups, noodles and sliced fish (sushi). Literature studies have reported an antimicrobial effect of ε-polylysine against yeast, fungi, gram-positive bacteria and gram-negative bacteria, making it suitable for versatile applications in the food, feed, pharmaceutical and cosmetic industry. view less
Epsiliseen™-H Siveele Epsiliseen™-H has a main ingredient of ε-Polylysine (ε-poly-L-lysine), which is a small polypeptide of the essential amino acid L-lysinethat is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria in the gen...view more Epsiliseen™-H has a main ingredient of ε-Polylysine (ε-poly-L-lysine), which is a small polypeptide of the essential amino acid L-lysinethat is produced by bacterial fermentation; the natural fermentation is only observed in strains of bacteria in the genus Streptomyces. ε-Polylysine is commercially used as a food preservative in Japan, the republic of Korea, USA and some more countries. Food products containing polylysine are mainly found in Japan. The use of polylysine is common in food applications like: boiled rice, cooked vegetables, soups, noodles and sliced fish (sushi). Literature studies have reported an antimicrobial effect of ε-polylysine against yeast, fungi, gram-positive bacteria and gram-negative bacteria, making it suitable for versatile applications in the food, feed, pharmaceutical and cosmetic industry. view less
Ferric Phosphate Zhengzhou Ruipu Biological Engineering Co.,Ltd Ferric Phosphate is a food additive that is used as an iron nutritional supplement. This product appears as a yellow to white color and in powder form. Ferric Phosphate is odorless and tasteless and is used in egg products, rice products, and paste produc...view more Ferric Phosphate is a food additive that is used as an iron nutritional supplement. This product appears as a yellow to white color and in powder form. Ferric Phosphate is odorless and tasteless and is used in egg products, rice products, and paste products. view less
Ferric Pyrophosphate Zhengzhou Ruipu Biological Engineering Co.,Ltd Ferric Pyrophosphate is a food additive that is used as an iron nutritional supplement. This product appears as a white powder, odorless, and no aroma. It is slightly soluble in water and acetic acid but soluble in inorganic acid, ammonia, and citric acid...view more Ferric Pyrophosphate is a food additive that is used as an iron nutritional supplement. This product appears as a white powder, odorless, and no aroma. It is slightly soluble in water and acetic acid but soluble in inorganic acid, ammonia, and citric acid. Ferric Pyrophosphate is used in flour, biscuits, bread, dry mix milk powder, rice flour, soybean powder, and infant food. view less
L-Cysteine Hydrochloride Monohydrate Shijiazhuang Shixing Amino Acid Co., Ltd. L-Cysteine Hydrochloride Monohydrate is a non-essential amino acid containing sulfur. It is a white powder with a very strong acid taste that has antiseptic and anti-oxidant properties. It is used as a dietary supplement, flavoring, bread improver, and ...view more L-Cysteine Hydrochloride Monohydrate is a non-essential amino acid containing sulfur. It is a white powder with a very strong acid taste that has antiseptic and anti-oxidant properties. It is used as a dietary supplement, flavoring, bread improver, and color fixer. view less
L-Cystine Shijiazhuang Shixing Amino Acid Co., Ltd. L-Cystine is a semi-essential amino acid that is produced in the body under normal physiological conditions. It is a main ingredient in dough conditioner and is widely used as a flavor enhancer for food. When L-Cysteine is combined with sugar in noneynz...view more L-Cystine is a semi-essential amino acid that is produced in the body under normal physiological conditions. It is a main ingredient in dough conditioner and is widely used as a flavor enhancer for food. When L-Cysteine is combined with sugar in noneynzymatic browning processes (Maillard reaction), it yields a meat flavor. It is also used as a nutritional supplement. view less
L-Lysine Monohydrochloride Foodchem International Corporation L-Lysine Monohydrochloride is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder. This product is often used as a food additive in potatoes, rice and flour. It is also used to deodorize and ke...view more L-Lysine Monohydrochloride is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder. This product is often used as a food additive in potatoes, rice and flour. It is also used to deodorize and keep fresh in canned food. view less
L-Lysine Monohydrochloride Ronas Chemicals Ind.Co.,Ltd. L-Lysine Monohydrochloride is a white or nearly white free flowing crystalline powder. This product is often used as a food additive in potatoes, rice and flour. It is also used to deodorize and keep fresh in canned food.
LIPOPHYTOL®-P Lipofoods LIPOPHYTOL®-P is a dispersible form of pine tree sterols which has been microencapsulated to facilitate their incorporation in food matrices. Thsi unique delivery system increases pine tree phytosterols dispersibility in foods and beverages, thus providin...view more LIPOPHYTOL®-P is a dispersible form of pine tree sterols which has been microencapsulated to facilitate their incorporation in food matrices. Thsi unique delivery system increases pine tree phytosterols dispersibility in foods and beverages, thus providing a convenient way of introducing phytosterols into the human diet. view less
LIPOPHYTOL®-S Lipofoods LIPOPHYTOL®-S is a dispersible form of soy sterols which has been microencapsulated to facilitate their incorporation in food matrices. Composed of soy phytosterols, maltodextrin and sucrose ester, this unique delivery system increases soy phytosterols di...view more LIPOPHYTOL®-S is a dispersible form of soy sterols which has been microencapsulated to facilitate their incorporation in food matrices. Composed of soy phytosterols, maltodextrin and sucrose ester, this unique delivery system increases soy phytosterols dispersibility in foods and beverages, thus providing a convenient way of introducing phytosterols into the human diet. EU has approved the use of phytosterols in yellow fat spreads, milk type products, yoghurt type products, soya drinks, rye bread and cheese type products. FDA has authorized the use of phytosterols in conventional foods and nutraceuticals. view less
Monocalcium Phosphate Jiangsu Kolod Food Ingredients Plant Monocalcium Phosphate is a white crystalline powder or flaky crystal that is soluble in hydrochloric acid and nitric acid and slightly soluble in water. It is used in the food industry as a swelling agent, dough regulator, buffering agent, firming agent, ...view more Monocalcium Phosphate is a white crystalline powder or flaky crystal that is soluble in hydrochloric acid and nitric acid and slightly soluble in water. It is used in the food industry as a swelling agent, dough regulator, buffering agent, firming agent, nutritional supplement and a chelating agent. It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. view less
Monocalcium Phosphate Lead Food Chemical Co., Ltd. Monocalcium Phosphate is a white, odorless, tasteless powder used in baking mixes and powders. It acts as a leavening agent, a flavor enhancer and as a source of calcium. In canned fruits and vegetables, it is used as an additive to provide firmness to th...view more Monocalcium Phosphate is a white, odorless, tasteless powder used in baking mixes and powders. It acts as a leavening agent, a flavor enhancer and as a source of calcium. In canned fruits and vegetables, it is used as an additive to provide firmness to the product. view less
Monosodium Phosphate Jiangsu Kolod Food Ingredients Plant Monosodium Phosphate is a colorless column crystal that is odorless and slightly deliquescent. In the food industry it is used as a buffering, character improving agent, emulsifier, nutrition supplement, antioxidant additive, brine penetrable agent, sugar...view more Monosodium Phosphate is a colorless column crystal that is odorless and slightly deliquescent. In the food industry it is used as a buffering, character improving agent, emulsifier, nutrition supplement, antioxidant additive, brine penetrable agent, sugar clarifier, stabilizer, coagulant, and fowl scalding agent. It is packed with polyethylene bag as liner and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. view less
NDS P-80 Nutrartis NDS P-80 is a 60% by weight plant sterol powder for industrial use. This product can be used in bakery products, breakfast cereals, snack bars, dried processed food, and pasta.
Niacin Niacinamide Lonza Nutrition Nicotinates (Vitamin B3) are essential vitamins available in the form of Niacin (Nicotinic Acid) and Niacinamide. They are used in dietary supplementation and also used to maintain healthy cholesterol levels. Today, many types of food (rice, cereals, milk...view more Nicotinates (Vitamin B3) are essential vitamins available in the form of Niacin (Nicotinic Acid) and Niacinamide. They are used in dietary supplementation and also used to maintain healthy cholesterol levels. Today, many types of food (rice, cereals, milk, etc.) are enriched with vitamins. Many breakfast drinks, soft and sport drinks contain a cocktail of vitamins. Niacinamide is included in these formulations to cover approximately one third to one half of the daily requirement. Dietetic food include infant formulas, slimming diets, special foods for athletes, medical feeding ingredients (enteral nutrition products). In general, foods for special dietetic use are fortified with all essential vitamins, minerals and trace elements to prevent deficiencies. This product is very stable as a pure substance, in vitamin premixes and in processes such as baking. Vitamin B3 is an essential vitamin needed for protein, carbohydrate and fat metabolism. view less
NutraFine® RS Hoganas AB NutraFine® RS is an elemental iron powder. This product contains a minimum of 98% iron and less than 0.5% is acid insoluble. NutraFine® RS is used in various food applications for iron enrichment. This product can be used in breads, bakery products, and c...view more NutraFine® RS is an elemental iron powder. This product contains a minimum of 98% iron and less than 0.5% is acid insoluble. NutraFine® RS is used in various food applications for iron enrichment. This product can be used in breads, bakery products, and cereal products. view less
Selenium Select® 5000 DCP Sabinsa Europe GmbH Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than...view more Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than 100cfu/g. This product is supplied in an off-white powder with a characteristic odor. view less
Selenium Select® Pure Sabinsa Europe GmbH Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very sl...view more Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very slightly soluble in methanol. Selenium Select® Pure has an assay (HPLC) of not less than 97.0, and not more than 103.0% as is basis. view less
Tri Calcium Phosphate FCC/NF/EP Gadot Biochem Europe BV Tri Calcium Phosphate FCC/NF/EP is a white free flowing powder that is tasteless, odorless, almost insoluble in water and insoluble in alcohol. This product is mainly used as a calcium fortifier in various food and beverage applications, as a free flowing...view more Tri Calcium Phosphate FCC/NF/EP is a white free flowing powder that is tasteless, odorless, almost insoluble in water and insoluble in alcohol. This product is mainly used as a calcium fortifier in various food and beverage applications, as a free flowing agent in powdered sugar, flour, and dry soup and drink mixes, and as a dispersant in tablets. view less
Tricalcium Phosphate Wuhan Golden Wing Industry & Trade Co., Ltd Tricalcium Phosphate is a white crystalline powder. This product acts as an anti-caking agent in flour. It is used as a calcium intensifier in milk powder, candy, pudding, condiments and meat.
Tripotassium Phosphate Jiangsu Kolod Food Ingredients Plant Tripotassium Phosphate is a white crystal or granule, that is odorless and hygroscopic. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and synergistic agent of anti oxidation. It is packed with polyeth...view more Tripotassium Phosphate is a white crystal or granule, that is odorless and hygroscopic. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and synergistic agent of anti oxidation. It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. view less
Vitamin B1--Thiamine Mononitrate Brother Enterprises Holding Co. Vitamin B1--Thiamine Mononitrate appears as an odorless white colored crystalline powder. This product is used as a food additive for keeping the normal function of nerve, muscle and myocardium. It also maintains normal appetite, gastrointestinal perista...view more Vitamin B1--Thiamine Mononitrate appears as an odorless white colored crystalline powder. This product is used as a food additive for keeping the normal function of nerve, muscle and myocardium. It also maintains normal appetite, gastrointestinal peristalsis and the secretion of digestive juice. Vitamin B1--Thiamine Mononitrate is commonly found in health food, dietary supplements, beverages and processed flour. view less
Vitamin B1--Thiamine Mononitrate Granule Brother Enterprises Holding Co. Vitamin B1--Thiamine Mononitrate Granule appears as an odorless white to almost white colored granules. This product is used as a food additive for keeping the normal function of nerve, muscle and myocardium. It also maintains normal appetite, gastrointes...view more Vitamin B1--Thiamine Mononitrate Granule appears as an odorless white to almost white colored granules. This product is used as a food additive for keeping the normal function of nerve, muscle and myocardium. It also maintains normal appetite, gastrointestinal peristalsis and the secretion of digestive juice. Vitamin B1--Thiamine Mononitrate is commonly found in health food, dietary supplements, beverages and processed flour. view less
Vitamin B2 (Riboflavin) Foodchem International Corporation Vitamin B2 (Riboflavin) appears as a yellow to orange crystalline powder. It is one of the thirteen necessary vitamins for human body and a member of vitamin B group. This product is often used as a fortifier in baby foods, breakfast cereals, pastas, sauc...view more Vitamin B2 (Riboflavin) appears as a yellow to orange crystalline powder. It is one of the thirteen necessary vitamins for human body and a member of vitamin B group. This product is often used as a fortifier in baby foods, breakfast cereals, pastas, sauces, processed cheese, fruit drinks, vitamin-enriched milk products, and some energy drinks. view less