| White Rice Short Grain (10315) | Dutch Organic International Trade | White Rice Short Grain (10315) are organic white grains rice that are twice as long as they are wide. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. White Rice Short Grain (10315) can be served with vegetables, fish, sa...view more White Rice Short Grain (10315) are organic white grains rice that are twice as long as they are wide. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. White Rice Short Grain (10315) can be served with vegetables, fish, salads and meat dishes. It is packaged into 5 kg paper bags. view less | |
| Whole Extra Pale Ale Malt Maris Otter | Muntons Malted Ingredients | Muntons™ Whole Extra Pale Ale Malt Maris Otter is a straw coloured, whole grain, dried malted barley. It has a pleastant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤4.5%, has total nitrogen content ≤1.6%, and co...view more Muntons™ Whole Extra Pale Ale Malt Maris Otter is a straw coloured, whole grain, dried malted barley. It has a pleastant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤4.5%, has total nitrogen content ≤1.6%, and contains gluten. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Whole Grain Corn Flour | CORNEXO GmbH & Co.KG | Whole Grain Corn Flour is a fine white powder made from milled corn. It is used in a variety of food industry needs, but also is an important additive to pet foods and feed grains. Whole grain corn flour can be shipped in a variety of bag sizes and weight...view more Whole Grain Corn Flour is a fine white powder made from milled corn. It is used in a variety of food industry needs, but also is an important additive to pet foods and feed grains. Whole grain corn flour can be shipped in a variety of bag sizes and weights. view less | |
| Whole Lager Malt 500kg Tote Bag | Muntons Malted Ingredients | Muntons™ Whole Lager Malt 500kg Tote Bag is a whole malted barley intended for use in lager production. It has moisture content of ≤ 5% and a total nitrogen content of ≤1.8%. This product is certified Kosher and Halal. It is also GMO free and suitable for...view more Muntons™ Whole Lager Malt 500kg Tote Bag is a whole malted barley intended for use in lager production. It has moisture content of ≤ 5% and a total nitrogen content of ≤1.8%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Whole Mild Malt in 25kg PYC | Muntons Malted Ingredients | Muntons™ Whole Mild Malt in 25kg PYC is a whole malted barley of the Pearl variety. It has moisture content of ≤3%, an extract and total nitrogen content of ≤1.55%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. | |
| Whole Organic Pale Ale Malt | Muntons Malted Ingredients | Muntons™ Whole Organic Pale Ale Malt is a straw coloured, whole grain, dried organic malted barley. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤5% and total nitrogen content of ≤ 1.6%. This pro...view more Muntons™ Whole Organic Pale Ale Malt is a straw coloured, whole grain, dried organic malted barley. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤5% and total nitrogen content of ≤ 1.6%. This product is certified Organic, Kosher, and Halal. It is also GMO free and suitable for vegans. view less | |
| WHOLE ORGANIC YELLOW FLAX SEED | Grain Millers | Whole Organic Yellow Flax Seen is commonly known as Linseed flax, and has been produced historically for industrial use due to its oil content. In recent years it is being sought after for its nutritional content, most notably omega-3 and omega-6 free fat...view more Whole Organic Yellow Flax Seen is commonly known as Linseed flax, and has been produced historically for industrial use due to its oil content. In recent years it is being sought after for its nutritional content, most notably omega-3 and omega-6 free fatty acids. Grain Millers, Inc. uses both brown and golden varieties for multiple purposes, such as bread mixes, pasta ingredients, multi-grain blends and whole-seed consumption. Grain Millers, Inc. is also a major supplier of organic flax for use in organic flax oil production. Millers Inc. flax products are processed from pre selected, sound flax, grown in Northern regions of the US and Canada. The color is yellow, light yellow, or gold, and it is generally bright in luster. It has a nutty, flax odor. view less | |
| Whole Pale Ale Malt | Muntons Malted Ingredients | Muntons™ Whole Pale Ale Malt is a straw coloured, whole grain, dried malted barley with a pleasant, malty odour and a pleasant, malty, slightly sweet taste. It has moisture content of ≤3.7% and total nitrogen content of ≤1.55%. This product is certified K...view more Muntons™ Whole Pale Ale Malt is a straw coloured, whole grain, dried malted barley with a pleasant, malty odour and a pleasant, malty, slightly sweet taste. It has moisture content of ≤3.7% and total nitrogen content of ≤1.55%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Whole Pale Ale Malt Tipple | Muntons Malted Ingredients | Muntons™ Whole Pale Ale Malt Tipple is a straw coloured, whole grain, dried malted barley of the Tipple variety. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤4% and total nitrogen content of ≤1....view more Muntons™ Whole Pale Ale Malt Tipple is a straw coloured, whole grain, dried malted barley of the Tipple variety. It has a pleasant, malty odour and a pleasant, malty, slightly sweet flavour. It has moisture content of ≤4% and total nitrogen content of ≤1.55%. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Whole Rice Flour (11200) | Dutch Organic International Trade | Whole Rice Flour (11200) is an off white powder with a typical taste and smell. This product is used in gluten free baking and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper develop...view more Whole Rice Flour (11200) is an off white powder with a typical taste and smell. This product is used in gluten free baking and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper development of bones and cartilage. It also helps in better absorption of calcium. The product originates from The Netherlands and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Whole Rice Flour (11200) is packaged into 25 kg paper bags. view less | |
| Whole Rice Flour (11205) | Dutch Organic International Trade | Whole Rice Flour (11205) is an off white powder with a typical taste and smell. This product is used in gluten free baking, and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper develo...view more Whole Rice Flour (11205) is an off white powder with a typical taste and smell. This product is used in gluten free baking, and is a good source of protein, iron, fiber and vitamin B. Brown rice flour is rich in manganese, which helps in the proper development of bones and cartilage. It also helps in better absorption of calcium. The product originates from The Netherlands and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Whole Rice Flour (11205) is packaged into 5 kg paper bags. view less | |
| Whole Spelt Flour (11399) | Dutch Organic International Trade | Whole Spelt Flour (11399) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product...view more Whole Spelt Flour (11399) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are used in health foods where carbohydrates, protein, dietary minerals, and vitamins are desirable. Whole Spelt Flour (11399) is packaged into a 5 kg paper bags. view less | |
| Whole Spelt Flour (11400) | Dutch Organic International Trade | Whole Spelt Flour (11400) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product...view more Whole Spelt Flour (11400) is an organic flour that is beige with brown parts in color with a spelt flavor and aroma. Its country of origin is The Netherlands and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This products applications are used in health foods where carbohydrates, protein, dietary minerals, and vitamins are desirable. Whole Spelt Flour (11400) is packaged into a 25 kg paper bags. view less | |
| Whole Wheat Flour (11025) | Dutch Organic International Trade | Whole Wheat Flour (11025) is an organic creme white powder with the characteristic of flour flavor and aroma. Whole Wheat Flour's country of origin is The Netherlands, and it is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians....view more Whole Wheat Flour (11025) is an organic creme white powder with the characteristic of flour flavor and aroma. Whole Wheat Flour's country of origin is The Netherlands, and it is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians.This product is an everyday basic food ingredient used in almost every form of cooking. view less | |
| Whole Wheat Flour M 200 | A+S BioTec | Whole Wheat Flour M 200 is micronised (200 µm) and can be used in cereals, baked goods, and technology. It is a finely ground, powder-like flour, that is beige, with a characteristic taste and smell of whole wheat flour. It has a sieve analysis of Min. 90...view more Whole Wheat Flour M 200 is micronised (200 µm) and can be used in cereals, baked goods, and technology. It is a finely ground, powder-like flour, that is beige, with a characteristic taste and smell of whole wheat flour. It has a sieve analysis of Min. 90% < 200 μm. It has a fiber content of 12.6g, a protein value of 15.4g, and a fat value of 2.9g. view less | |
| Whole Wheat Flour MR 100 | A+S BioTec | Whole Wheat Flour MR 100 is roasted and micronised (100 µm), and has an application to cereals, baked goods and technology. It is a finely ground, powder-like flour, with a dark brown, grainy roasted aroma of whole wheat flour. This product has a sieve a...view more Whole Wheat Flour MR 100 is roasted and micronised (100 µm), and has an application to cereals, baked goods and technology. It is a finely ground, powder-like flour, with a dark brown, grainy roasted aroma of whole wheat flour. This product has a sieve analysis of Min. 90% < 100 μm. It has a fiber content of 10.7g, a protein value of 10.7g, and a fat value of 2.3g. view less | |
| Whole-Grain Pregelatinising Oat Flour, Fine | Interquell GmbH | Whole-Grain Pregelatinising Oat Flour, Fine is a brown-coloured powder made from 100% oat wholemeal flour. The advantage when used for bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. Singl...view more Whole-Grain Pregelatinising Oat Flour, Fine is a brown-coloured powder made from 100% oat wholemeal flour. The advantage when used for bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. Single-variety pregelatinising flours are stated in the declared flour content and do not have to be listed separately. view less | |
| Whole-Grain Pregelatinising Spelt Flour, Fine | Interquell GmbH | Whole-Grain Pregelatinising Spelt Flour, Fine is brownish powder made from 100% spelt wholemeal flour . The advantage when used for bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. Single-v...view more Whole-Grain Pregelatinising Spelt Flour, Fine is brownish powder made from 100% spelt wholemeal flour . The advantage when used for bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. Single-variety pregelatinising flours are stated in the declared flour content and do not have to be listed separately. view less | |
| Whole-Grain Pregelatinising Wheat Flour, Fine | Interquell GmbH | Whole-Grain Pregelatinising Wheat Flour, Fine is a brown powder made from 100% wheat wholemeal flour. The advantage when used for fine bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. The h...view more Whole-Grain Pregelatinising Wheat Flour, Fine is a brown powder made from 100% wheat wholemeal flour. The advantage when used for fine bakery products is its greater water-binding capacity, which increases yields and keeps the food fresh for longer. The high shear stability gives the doughs better machinability and a more uniform water distribution, which means prevents crumbling. view less | |
| Wholegrain Oat Flour M 200 | A+S BioTec | Wholegrain Oat Flour M 200 (Item no.: 10359) is an oat wholemeal flour, that is micronised (200 µm). It can be used in baked goods and technology. It has the appearance and consistency of finely ground, powder-like flour, with a medium brown color, and a...view more Wholegrain Oat Flour M 200 (Item no.: 10359) is an oat wholemeal flour, that is micronised (200 µm). It can be used in baked goods and technology. It has the appearance and consistency of finely ground, powder-like flour, with a medium brown color, and a smell and taste characteristic of oat wholemeal flour. This product has a sieve analysis of Min. 90% < 200 μm. view less | |
| Wholegrain Oat Flour MR 100 | A+S BioTec | Wholegrain Oat Flour MR 100 (Item no.: 10386) is an oat wholemeal flour, that is roasted and micronised (100 µm). It can be used in baked goods and technology. It has the appearance and consistency of finely ground, powder-like flour, with a medium brown...view more Wholegrain Oat Flour MR 100 (Item no.: 10386) is an oat wholemeal flour, that is roasted and micronised (100 µm). It can be used in baked goods and technology. It has the appearance and consistency of finely ground, powder-like flour, with a medium brown color, and a smell and taste characteristic of oat wholemeal flour. view less | |
| Wholegrain Oat Flour QM 200 | A+S BioTec | Wholegrain Oat Flour QM 200 (item no.: 10361) is a hydrolysed, pregelatinised flour made from oat wholemeal flour, and micronised (200 µm). Oat Wholemeal Flour has an appearance and consistency this is finely ground, powder-like flour, with a slightly bro...view more Wholegrain Oat Flour QM 200 (item no.: 10361) is a hydrolysed, pregelatinised flour made from oat wholemeal flour, and micronised (200 µm). Oat Wholemeal Flour has an appearance and consistency this is finely ground, powder-like flour, with a slightly brown color, and a smell and taste that is characteristic of oat wholemeal. It is used for cereals, baked goods, meat and sausage products. This product has a sieve analysis of Min. 90% < 200 μm. view less | |
| Wild Rice (H140) | Naturis SpA | Wild Rice (H140) is a dried wild rice with a rehydration time of 10 minutes. This product has a maximum humidity of 15%. Wild Rice (H140) is commonly used in a wide variety of food applications wherever wild rice is required. | |
| Wild Rice Long (10270) | Dutch Organic International Trade | Wild Rice Long (10270) is an organic, brown, very hard long grain with a product specific smell and taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Wild Rice Long (10270) is used in a variety of food applications ...view more Wild Rice Long (10270) is an organic, brown, very hard long grain with a product specific smell and taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Wild Rice Long (10270) is used in a variety of food applications and main course dishes. view less | |
| XD200 Flour 25kg Paper Sack | Muntons Malted Ingredients | Muntons™ XD200 Flour 25kg Paper Sack is a medium brown coloured flour composed of milled crystal malted barley and containing gluten. It has a pleasant, roasted cereal odour and a roasted, slightly bittersweet taste. It has moisture content of ≤6% and a W...view more Muntons™ XD200 Flour 25kg Paper Sack is a medium brown coloured flour composed of milled crystal malted barley and containing gluten. It has a pleasant, roasted cereal odour and a roasted, slightly bittersweet taste. It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) of 175 to 230 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| XD400 Flour 25kg Paper Sack | Muntons Malted Ingredients | Muntons™ XD400 Flour 25kg Paper Sack is a medium to dark brown coloured flour composed of milled crystal malted barley and containing gluten. It has a pleasant, roasted cereal odour and a roasted, bittersweet taste.It has moisture content of ≤6% and a Wor...view more Muntons™ XD400 Flour 25kg Paper Sack is a medium to dark brown coloured flour composed of milled crystal malted barley and containing gluten. It has a pleasant, roasted cereal odour and a roasted, bittersweet taste.It has moisture content of ≤6% and a Wort Colour, IoB (515ml mash) amount of 360 to 460 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less | |
| Yellow Corn Bran 8000 | Didion Milling | Yellow Corn Bran 8000 is a high fiber corn product and is an excellent source of high dietary fiber for addition to cereals, breads, healthy snack foods, breakfast bars, dietary foods and drinks, and geriatric foods. This product has a moisture level of 9...view more Yellow Corn Bran 8000 is a high fiber corn product and is an excellent source of high dietary fiber for addition to cereals, breads, healthy snack foods, breakfast bars, dietary foods and drinks, and geriatric foods. This product has a moisture level of 9.5%, a foss crude fiber level of 17.0%, and a fat level of 1.0%. view less | |
| Yellow Corn Brewers Grits 1200 | Didion Milling | Yellow Corn Brewers Grits 1200 are used in the brewing industry and malt beverage operations with no chemical additives or preservatives. This product has a moisture content of 11.0% and a fat content of 1.0%. This product is Kosher certified. | |
| Yellow Corn Brewers Grits 1210 | Didion Milling | Yellow Corn Brewers Grits 1210 are used in the brewing industry and malt beverage operations with no chemical additives or preservatives. This product has a moisture content of 11.0% and a fat content of 1.0%. This product is Kosher certified. | |
| Yellow Corn Cones 3300 | Didion Milling | Yellow Corn Cones 3300 is a fine corn meal with no chemicals additives or preservatives. Various applications for this product include snacks, extruded cereals, batters and breading, or bread mixes. It is available as an Identity Preserved (I) product. Ye...view more Yellow Corn Cones 3300 is a fine corn meal with no chemicals additives or preservatives. Various applications for this product include snacks, extruded cereals, batters and breading, or bread mixes. It is available as an Identity Preserved (I) product. Yellow Corn Cones 3300 has a moisture amount of 11.0% and a fat amount of 1.5%. This product is Kosher certified. view less | |
| Yellow Corn Flour 4300 | Didion Milling | Yellow Corn Flour 4300 is a granulated flour with no chemicals additives or preservatives. Various applications for this product include bakery mixes, extruded cereals, extenders, or coaters and breaders. This product can also be used in the production of...view more Yellow Corn Flour 4300 is a granulated flour with no chemicals additives or preservatives. Various applications for this product include bakery mixes, extruded cereals, extenders, or coaters and breaders. This product can also be used in the production of gluten free pastas, ready-to-eat cereals, snack foods, pancake mixes, cookies, meat extenders, viscosity controlled breading and batters, and in a wide array of bakery mixes. Yellow Corn Flour 4300 has a moisture content of 12.0% and a fat content of 1.2%. view less | |
| Yellow Corn Kibble 7300 | Didion Milling | Yellow Corn Kibble 7300 is made of corn meal and corn flour that is cooked at high temperature under pressure then ground to produce a high protein and easily digestible food. This product has a moisture level of 11.5%, a crude fiber amount of 2.0%, and ...view more Yellow Corn Kibble 7300 is made of corn meal and corn flour that is cooked at high temperature under pressure then ground to produce a high protein and easily digestible food. This product has a moisture level of 11.5%, a crude fiber amount of 2.0%, and a bostwick content of 19.0%. view less | |
| Yellow Corn (Maize) | Greengold Côte d'Ivoire | Yellow Corn (Maize) is a large grain plant commonly known as just corn. It has small yellow kernels attached to it that are taken off for food. Yellow Corn (Maize) can be used for corn meal, tortillas, tamales, popcorn, as a snack, and in many other desir...view more Yellow Corn (Maize) is a large grain plant commonly known as just corn. It has small yellow kernels attached to it that are taken off for food. Yellow Corn (Maize) can be used for corn meal, tortillas, tamales, popcorn, as a snack, and in many other desired applications. view less | |
| Yellow Maize | Vijaya Enterprises | Yellow Maize, also known as yellow corn, is a grain that is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge, breakfast...view more Yellow Maize, also known as yellow corn, is a grain that is one of the largest cereal crops grown on Earth. This staple food can be used as flour, meal, flake, syrup, or kernel. It is used in the production of produce tortillas, bread, porridge, breakfast cereals, snack foods, corn syrup, beverages, and many processed foods. This product is used in functional foods and nutrition applications. view less | |
| Yellow Mustard Bran #402 | G.S. Dunn Dry Mustard Millers | Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, ch...view more Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent. view less | |
| Yellow Pea Flour V-6000 | Alliance Grain Traders | Yellow Pea Flour V-6000 is a fine powdered material made from the milling of dehulled peas. Pea starch provides nutritional benefits including low calorie formulation and allergen, gluten, and lactose free solutions, as well as improved binding properties...view more Yellow Pea Flour V-6000 is a fine powdered material made from the milling of dehulled peas. Pea starch provides nutritional benefits including low calorie formulation and allergen, gluten, and lactose free solutions, as well as improved binding properties in formulated pet foods. Yellow Pea Flour V-6000 is a food grade ingredient used to increase the starch content and improve binding properties of pet food formulations without altering flavor, aroma and color properties. Yellow Pea Flour V-6000 offers non-GMO solutions with excellent heat stability and binding properties. The viscosity, gel formation and texturizing properties of Yellow Pea Flour V-6000 make it an excellent solution for any plant-based pet food formulations. Yellow Pea Flour V-6000 is created without the use of any processing aids or chemical compounds and are certified gluten-free and non-GMO. view less | |
| Yixiang10 F1 | Gansu Dunhuang Seed Co., Ltd. | Yixiang10 F1 is a hybrid rice derived from the pairing of Yixiang1A as female variety and Yihui3678 as male. It is a high quality white rice with sweet smell and has a polish rating of 73.6%. It's starch content is 16.3% and its protein content is 8.1%. | |
| Rye Bread | Muntons Malted Ingredients | Rye Bread is a tasty bread made with strong bread flour, water, wholegrain rye flour, block yeast, Muntons™ Trident Seed Mix, Muntons™ Malted Rye Flakes, Muntons™ Red Malt Flour, salt, Fermex® Point 5W Improver, Muntons™ Pale Malted Rye Flour, and Muntons...view more Rye Bread is a tasty bread made with strong bread flour, water, wholegrain rye flour, block yeast, Muntons™ Trident Seed Mix, Muntons™ Malted Rye Flakes, Muntons™ Red Malt Flour, salt, Fermex® Point 5W Improver, Muntons™ Pale Malted Rye Flour, and Muntons™ Torrax XD3 Dried. view less |
