| NATURAL CONDITION PACKED PRUNES | Taylor Brothers Farms | Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product ha...view more Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product has a shelf life of 12 months at room temperature and up to 18 months in a cool (45oF/7oC) and dry place (60%RH). view less | |
| ORGANIC WHOLE PROCESSED PRUNES (WITH PITS) | Taylor Brothers Farms | Organic Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes m...view more Organic Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes micro- biologically clean. At this state, the product has an extended shelf life. This product can be used for snacking and stewing. view less | |
| Prunes | Bolasco Functional Fruit Solutions | Prunes, or dried plums, are the dried fruit of the plum tree. This product appears as a purplish to brown dried fruit, having a sweet and fruity taste and soft consistency. Sorbitol and dietary fibres naturally support the digestion and the intestinal h...view more Prunes, or dried plums, are the dried fruit of the plum tree. This product appears as a purplish to brown dried fruit, having a sweet and fruity taste and soft consistency. Sorbitol and dietary fibres naturally support the digestion and the intestinal health. The antioxidants can prevent undesired oxidative processes and extend the durability of foods. In bakery products the dried plums retain moisture during and after the baking process and thus keep the bakery products fresh for a longer period of time. They can be used as a laxative, in baked goods, or as a snack by itself. Prunes may or may not be mixed with potassium sorbate, in order to preserve them. view less | |
| WHOLE PROCESSED PRUNES (WITH PITS) | Taylor Brothers Farms | Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microb...view more Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microbiologically clean. At this state, the product has an extended shelf life and functions as a natural inhibitor to microorganisms. Whole processed prunes provide an excellent bland texture in fillings for cookies and pies, donuts and tarts, meat and backed dishes, snacking, fruit pieces, and sauce bases. view less |
