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Divison 15 Sonneveld Divison 15 is a universal vegetable-based dividing and cutting oil. It can be used both for greasing dough dividing equipment and for greasing the knives of cutting machines. Divison 15 contains lecithin based on rapeseed.
Divison 20 Sonneveld Divison 20 is a dividing- and cutting oil. Thicker measuring oil for older measuring equipment. It is thick measuring oil, especially developed for older dough measuring equipment. It is also excellent thick cutting oil based on vegetable oils and waxes. ...view more Divison 20 is a dividing- and cutting oil. Thicker measuring oil for older measuring equipment. It is thick measuring oil, especially developed for older dough measuring equipment. It is also excellent thick cutting oil based on vegetable oils and waxes. Divison 20 contains no E numbers. view less
Divison 30 Sonneveld Divison 30 is a lubricant for dough dividing equipment and dough hoppers. It also retards rubberisation, preventing pipes from blocking and ensuring that oil dosing in the machines continues to operate according to factory instructions. Divison 30 is ba...view more Divison 30 is a lubricant for dough dividing equipment and dough hoppers. It also retards rubberisation, preventing pipes from blocking and ensuring that oil dosing in the machines continues to operate according to factory instructions. Divison 30 is based on vegetable oils and waxes. view less
Divison 5 Sonneveld Divison 5 is a dividing oil for dough dividing equipment and dough hoppers. It is a universal vegetable-based dividing oil for greasing dough dividing equipment and dough hoppers.
Divison Easy Go® Sonneveld Divison Easy Go® is a universal vegetable-based dough dividing and cutting oil. It is a universal vegetable-based lubricant for dough hoppers, work surfaces and other applications. Divison Easy Go can only be dosed using the Easy Go system. Your hands wil...view more Divison Easy Go® is a universal vegetable-based dough dividing and cutting oil. It is a universal vegetable-based lubricant for dough hoppers, work surfaces and other applications. Divison Easy Go can only be dosed using the Easy Go system. Your hands will stay clean and the system is safe to use. Divison Easy Go cartridges are also 50% more economical to use than a cloth or brush. view less
Do-Crest® 60 (124680) Corbion Do-Crest® 60 is a unique powdered food emulsifier providing excellent dough strengthening and crumb-softening qualities to yeast leavened bakery products or prepared mixes. It improves dough tolerances during processing and increases dough strength result...view more Do-Crest® 60 is a unique powdered food emulsifier providing excellent dough strengthening and crumb-softening qualities to yeast leavened bakery products or prepared mixes. It improves dough tolerances during processing and increases dough strength resulting in greater product volume, tighter crumb and softer texture. view less
REVEL ™ Loders Croklaan REVEL™ is a range of high-temperature melting fats, available in powder and flake form. REVEL™ acts as a crystallization enhancer, stabilizer, free flowing fat, structuring agent, dough improver and is suitable for encapsulation applications. The applicat...view more REVEL™ is a range of high-temperature melting fats, available in powder and flake form. REVEL™ acts as a crystallization enhancer, stabilizer, free flowing fat, structuring agent, dough improver and is suitable for encapsulation applications. The application of REVEL™ flakes in pizza dough improves the dough, giving it a light structure. REVEL™ flakes are rather hard at dough-making temperature and will contribute to a layering effect during baking in puffed pastries. view less