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CornSweet® Crystalline Fructose ADM (Archer Daniels Midland) CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy pr...view more CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy products, reduced-calorie foods, canned fruits, toppings and sauces, jams and jellies, caramels and gum and post-mix, still drink concentrates. It also provides the added health benefit of a low Glycemic Index, particularly compared to other products. view less
Crystalline Fructose Foodchem International Corporation Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructos...view more Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructose is estimated to be about 20 percent sweeter than table sugar,and 5% sweeter than high fructose corn syrup. This product is often used in canned fruit, fruit preserves, bread, cakes, creams, marmalade, chocolate, and soft drinks. view less
Fructose Crystalline Meelunie B.V. Fructose Crystalline is a sweetener derived from corn starch. It is in white crystal form and has a high level of sweetness allowing for a lower level of use. It has a clean, bland, sweet flavor and is used in jams, canned fruits, baked goods, cereals, d...view more Fructose Crystalline is a sweetener derived from corn starch. It is in white crystal form and has a high level of sweetness allowing for a lower level of use. It has a clean, bland, sweet flavor and is used in jams, canned fruits, baked goods, cereals, dairy desserts, caramels, chewing gum, fruit juices, nectars, drink concentrates, diet drinks, and energy drinks. view less
LevosweetC® Tat Nisasta LevosweetC® contains 200-600μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. Due to these properties, it is commonly used as a food additive in a variety o...view more LevosweetC® contains 200-600μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. Due to these properties, it is commonly used as a food additive in a variety of food products, such as candy, chewing gum, ice cream, fruit yogurt, jam, marmalade, baklava and desserts, ketchup, mayonnaise and non-alcoholic beverages. view less
LevosweetM® Tat Nisasta LevosweetM® contains 100-250μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. It is commonly used in a variety of baking and confectionery food products suc...view more LevosweetM® contains 100-250μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. It is commonly used in a variety of baking and confectionery food products such as candy, chewing gum, ice cream, fruit yogurt, jam, marmalade, baklava and desserts, ketchup, mayonnaise and non-alcoholic beverages. view less
LevosweetN® Tat Nisasta LevosweetN® contains 600-1250μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. It is commonly used in a variety of baking and confectionery food products su...view more LevosweetN® contains 600-1250μ and is a monosaccharide that is a nutritive sweetener in a pure, white crystalline form. It enhances the texture, taste and stability of products. It is commonly used in a variety of baking and confectionery food products such as candy, chewing gum, ice cream, fruit yogurt, jam, marmalade, baklava and desserts, ketchup, mayonnaise and non-alcoholic beverages. view less