| Purple Carrot Juice Concentrate | Paradise Fruits | Purple Carrot Juice Concentrate is produced by careful evaporation of the native juices of the purple carrot, D. carota. This product appears as a reddish to purple viscous liquid with a taste and odor characteristic of the purple carrot. It is resilien...view more Purple Carrot Juice Concentrate is produced by careful evaporation of the native juices of the purple carrot, D. carota. This product appears as a reddish to purple viscous liquid with a taste and odor characteristic of the purple carrot. It is resilient in all pH ranges, and performs well in bakery applications that want to color natural fruit fillings. It can be used in soft drinks at low pH in order to achieve a raspberry or cherry color. In neutral pH applications, such as dairy or ice cream products, it can be used to achieve a blue or violet colors to complement blueberry products. view less | |
| Sipa-Oat 35 | Meurens Natural - Sipal Partners | Sipa-Oat 35 is an organic liquid oat syrup, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It has a dark orange colour, with an oat flavour and it is slightly sweet. This product is used to add flavor, prevent crystallization, r...view more Sipa-Oat 35 is an organic liquid oat syrup, obtained by the hydrolysis of oat flour using natural enzymes (GMO free). It has a dark orange colour, with an oat flavour and it is slightly sweet. This product is used to add flavor, prevent crystallization, replace fat, create crispiness, add coating, chance viscosity, or it can be used as a bulking agent in dairy and vegetable products (drinks, yoghurts, etc.), biscuits, cereal-based products (bars and breakfast foods), sauces, baby food, etc. view less | |
| Sipa-Rice 35 | Meurens Natural - Sipal Partners | Sipa-Rice 35 is an organic liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and slightly sweet flavour. It is used to add flavor, prevent crystallization, replac...view more Sipa-Rice 35 is an organic liquid rice syrup, obtained by the hydrolysis of rice flour using natural enzymes (GMO free). It is transparent, lightly golden and has a rice and slightly sweet flavour. It is used to add flavor, prevent crystallization, replace fat, create crispiness. This product is commonly used as a bulking agent and coating in dairy and vegetable products (drinks, yoghurts, desserts, etc.), biscuits, ice creams, cereal-based products (bars and breakfast foods), sauces, baby food, etc. view less |
