| Chitosan | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and...view more Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and nutritional supplements. view less | |
| Chitosan | Siveele | Chitosan is a linear polysaccharide composed of randomly distributed Ð-(1-4)-linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit). Purified types of chitosan are available for biomedical applications. This product can be u...view more Chitosan is a linear polysaccharide composed of randomly distributed Ð-(1-4)-linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit). Purified types of chitosan are available for biomedical applications. This product can be used as a natural seed treatment and plant growth enhancer, rapidly clots blood, interacts with lipids (fat) from the digestive system and limits their absorption in the body, as a soluble dietary fiber, alters bile acid composition, increases the excretion of sterols and reduces the digestibility of ileal fats, and responds to ultraviolet light by forming chemical chains that begin bonding with other substances, making it applicable as a preservative for fruits and vegetables. view less | |
| Chitosan Oligosaccharide | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as ...view more Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as the main raw materials, not only is favorable to the increment of bacillus in the human's intestine, but also can prevent the generation of toxic fungus and putridity in the human's intestine, raise the quality and quantity of cellulose in the human body, and increase the immunity of airframes. view less |
