| AQUAMIN™ S | Marigot Ltd. | Aquamin™ S is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered acid soluble on a base of organic acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland fr...view more Aquamin™ S is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered acid soluble on a base of organic acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. Aquamin™ S is specifically designed to enhance the nutritional profile of low pH food products. It is recommended for use in the following applications: Juice based beverages, fruit preps, yoghurts, smoothies & frozen desserts. view less | |
| Bio Ferroso AAS®-Stabilised Ferrous gluconate | Lipotech S.A. | Bio Ferroso AAS® Stabilised Ferrous Gluconate has a high water-solubility and good bioavailability. This product was developed for the fortification of milk and yogurts, as well as for dietary supplements. Bio Ferroso AAS® Stabilised Ferrous Gluconate doe...view more Bio Ferroso AAS® Stabilised Ferrous Gluconate has a high water-solubility and good bioavailability. This product was developed for the fortification of milk and yogurts, as well as for dietary supplements. Bio Ferroso AAS® Stabilised Ferrous Gluconate does not compromise sensorial properties in the finished product. view less | |
| Bio Lactato-Ca AAS®-Stabilised Calcium Lactate | Lipotech S.A. | Bio Lactato-Ca AAS® Stabilised Calcium Lactate presents a higher water-solubility and a better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, juice...view more Bio Lactato-Ca AAS® Stabilised Calcium Lactate presents a higher water-solubility and a better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, juices, fruit concentrates, as dietary supplement, etc., with no compromise to the sensorial properties of the fortified product. view less | |
| Bio Lactato-Mg AAS®-Stabilised Magnesium Lactate | Lipotech S.A. | BioLactato-Mg AAS®-Stabilised Magnesium Lactate, presents a high solubility, good bioavailability, and does not compromise the sensorial properties of the fortified product. This product was specially developed for the supplementation of food and beverage...view more BioLactato-Mg AAS®-Stabilised Magnesium Lactate, presents a high solubility, good bioavailability, and does not compromise the sensorial properties of the fortified product. This product was specially developed for the supplementation of food and beverages of daily intake, juices and fruit concentrates. view less | |
| Bio-Mg AAS® -Stabilised Magnesium Gluconate | Lipotech S.A. | Bio-Mg AAS® Stabilised Magnesium Gluconate has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages , as well as for dietary supplements. Bio-Mg AAS® has a neutral taste in aqueous solutions, doe...view more Bio-Mg AAS® Stabilised Magnesium Gluconate has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages , as well as for dietary supplements. Bio-Mg AAS® has a neutral taste in aqueous solutions, does not affect significantly the pH of the final product and presents many advantages, compared to other Magnesium salts, for its high solubility. view less | |
| BIOCAL AAS® -Stabilised Calcium Gluconate | Lipotech S.A. | Biocal AAS® Stabilised Calcium Gluconate, presents a higher water-solubility and better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, juices, frui...view more Biocal AAS® Stabilised Calcium Gluconate, presents a higher water-solubility and better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, juices, fruit concentrates, as dietary supplement, etc., with no compromise to the sensorial properties of the fortified product. view less | |
| Biofer® Stabilised Ferrous Sulphate | Lipotech S.A. | Biofer® Stabilised Ferrous Sulphate is used to fortify milk (with fat content over 1,5%) to a level of 18mg of iron per litre without compromising the sensorial properties. It is also used in yoghurts at a level of 24mg iron per kg, as well as in other da...view more Biofer® Stabilised Ferrous Sulphate is used to fortify milk (with fat content over 1,5%) to a level of 18mg of iron per litre without compromising the sensorial properties. It is also used in yoghurts at a level of 24mg iron per kg, as well as in other dairy products. view less | |
| Calcium Chloride AAS®-Stabilised Calcium Chloride | Lipotech S.A. | Calcium Chloride AAS® Stabilised Calcium Chloride, presents a higher water-solubility and a better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, j...view more Calcium Chloride AAS® Stabilised Calcium Chloride, presents a higher water-solubility and a better bioavailability than non-stabilised Calcium Gluconate. This specific product can be used for the fortification of food, such as dairy products, beverages, juices, fruit concentrates, as dietary supplement, etc., with no compromise to the sensorial properties of the fortified product. view less | |
| CARBLITE™ | Ingredia Nutritional | CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional fo...view more CarbLite™ is clinically proven to help reduce body measurements and weight through a synergistic action on simple sugars and complex carbohydrates metabolism. It is a ready-to-use ingredient that can be incorporated into dietary supplements, functional foods and beverages. CarbLite™ can undergo pasteurization and sterilization processes and can be implemented into acid matrices. view less | |
| Gadocal K | Gadot Biochem Europe BV | Gadocal K is a citrate-based calcium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of calcium. This product is ideally suited for calcium fortification of soy- and...view more Gadocal K is a citrate-based calcium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of calcium. This product is ideally suited for calcium fortification of soy- and dairy-based food and beverage applications. view less | |
| Magnesium Chloride AAS®-Stabilised magnesium Chloride | Lipotech S.A. | Magnesium Chloride AAS® Stabilised Magnesium Chloride, has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages , as well as for dietary supplements. Magnesium Chloride AAS® has a neutral taste in ...view more Magnesium Chloride AAS® Stabilised Magnesium Chloride, has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages , as well as for dietary supplements. Magnesium Chloride AAS® has a neutral taste in aqueous solutions and does not significantly affect the pH of the final product and presents many advantages, compared to other Magnesium salts, for its high solubility. view less | |
| Magnessium Sulphate AAS®-Stabilised Magnesium Sulphate | Lipotech S.A. | Magnesium Sulphate AAS® Stabilised Magnesium Sulphate has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages as well as for dietary supplements. Magnesium Sulphate AAS® has a neutral taste in aqu...view more Magnesium Sulphate AAS® Stabilised Magnesium Sulphate has a high water-solubility and good bioavailability. It was developed for the fortification of food and beverages as well as for dietary supplements. Magnesium Sulphate AAS® has a neutral taste in aqueous solutions and does not affect significantly the pH of the final product. It presents many advantages, compared to other Magnesium salts, for its high solubility. view less | |
| PURACAL® Qstable | Corbion | PURACAL® QStable is a ready-to-use calcium source for soy milk without the need for additional stabilizers. As an added benefit, PURACAL® QStable stabilizes other solid particles such as cocoa. PURACAL® QStable delivers superior flavor and a pleasant, n...view more PURACAL® QStable is a ready-to-use calcium source for soy milk without the need for additional stabilizers. As an added benefit, PURACAL® QStable stabilizes other solid particles such as cocoa. PURACAL® QStable delivers superior flavor and a pleasant, non-gritty mouth-feel. This bioavailable calcium formulation is specially developed for calcium fortification of soy milk. It allows producers to fortify soy milk. view less | |
| PURACAL® Qstable 140 | Corbion | PURACAL® QStable 140 is a stabilized calcium carbonate product with a fortification range of 130 - 155mg Ca / 100ml specifically developed for calcium fortification of soymilk. As an added benefit, PURACAL® QStable stabilizes other solid particles such as...view more PURACAL® QStable 140 is a stabilized calcium carbonate product with a fortification range of 130 - 155mg Ca / 100ml specifically developed for calcium fortification of soymilk. As an added benefit, PURACAL® QStable stabilizes other solid particles such as cocoa. PURACAL® QStable delivers superior flavor and a pleasant, non-gritty mouth-feel. This bioavailable calcium formulation is specially developed for calcium fortification of soy milk. It allows producers to fortify soy milk. view less | |
| PURACAL® Qstable 80 | Corbion | PURACAL® QStable 80 is stabilized calcium carbonate, specifically developed for calcium fortification of soymilk. As an added benefit, PURACAL® QStable stabilizes other solid particles such as cocoa. PURACAL® QStable delivers superior flavor and a pleasan...view more PURACAL® QStable 80 is stabilized calcium carbonate, specifically developed for calcium fortification of soymilk. As an added benefit, PURACAL® QStable stabilizes other solid particles such as cocoa. PURACAL® QStable delivers superior flavor and a pleasant, non-gritty mouth-feel. This bioavailable calcium formulation is specially developed for calcium fortification of soy milk. view less |
