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Epolyly® HCL Handary Epolyly® HCL is pure ε-Poly-L-lysine Hydrogen chloride, derived naturally from controlled fermentation of Streptomyces diastatochromogenes. With a high antimicrobial activity against Gram-positive and Gram-negative bacteria and fungi, Epolyly® HCL is an i...view more Epolyly® HCL is pure ε-Poly-L-lysine Hydrogen chloride, derived naturally from controlled fermentation of Streptomyces diastatochromogenes. With a high antimicrobial activity against Gram-positive and Gram-negative bacteria and fungi, Epolyly® HCL is an ideal natural antimicrobial for extending shelf life of a variety of foods such as: rice/flour-based products, cereal products, drinks, condiments, fruits and vegetables, soy bean products, meat products. Its key benefits include a growth inhibition of fungi, gram-positive and gram-negative bacteria for a variety of foods between pH 3-9, good thermal stability and clear solution, no impact on flavor, color nor texture, shelf life extension, and natural, green-label. view less
Glycine Shijiazhuang Shixing Amino Acid Co., Ltd. Glycine is a nonessential amino acid that is widely found in the human body. It is a food additive used to to sweeten baked goods, enhance food flavor, and help maintain food acidity. It is additionally used as a protein drink additive.
L-Alanine Ronas Chemicals Ind.Co.,Ltd. L-Alanine is made up of white crystals or is a white crystalline powder that is used as a food preservative to improve the nutritional value in food and drinks such as bread, tea, and dairy products.
L-Alanine Shijiazhuang Shixing Amino Acid Co., Ltd. L-Alanine is a non-essential amino acid produced by the human body that is involved in the metabolism of sugar and acids. As a dietary supplement, it can help reduce body fat levels, promote insulin regulation, and support prostate health. It is mainly ...view more L-Alanine is a non-essential amino acid produced by the human body that is involved in the metabolism of sugar and acids. As a dietary supplement, it can help reduce body fat levels, promote insulin regulation, and support prostate health. It is mainly used in nutritional supplements and as a sweetener in products that have undergone non-enzymatic browning such as bread products, meats, malted barley, roasted coffee, and maple syrup. view less
L-Cysteine CBH Qingdao Co., Ltd. L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of product...view more L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of products such as baked goods, flavor additives, baby foods, and functional food supplements. view less
L-Cysteine hcl mono-anhydr I.H.C. Chempharm L-cysteine is a naturally occurring amino acid that is classified as a protein amino acid. One of the main functions of l-cysteine is the promotion of stomach lining health and also the correction of situations where the absorption of essential nutrients ...view more L-cysteine is a naturally occurring amino acid that is classified as a protein amino acid. One of the main functions of l-cysteine is the promotion of stomach lining health and also the correction of situations where the absorption of essential nutrients from food sources takes place. Many people are able to obtain as much of this protein source as they need without taking any type of supplement. L-cysteine can be found in a number of foods ranging from meats to dairy and vegetable sources. L-cysteine in the form of cysteine is found in many different protein sources. Chicken, turkey and pork are all good sources of cysteine. Even many varieties of processed luncheon meats contain this amino acid. Cooking does not destroy the presence of cysteine and in some cases may even help to enhance the absorption. When it comes to dairy products, l-cysteine as cysteine can be obtained from eggs and milk. Products such as ricotta and cottage cheese are also good sources. Plain yogurt and whey protein products also provide cysteine in a natural form. Onions, garlic, and broccoli are just a few of the vegetables that contain cysteine and provide good dietary resources when there is a need to augment l-cysteine levels in the body. view less
L-CYSTEINE HYDROCHLORIDE ANHYDROUS FOOD GRADE Wacker Chemie AG L-CYSTEINE HYDROCHLORIDE ANHYDROUS FOOD GRADE is a white crystalline powder of vegetarian fermentation origin. It's is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production me...view more L-CYSTEINE HYDROCHLORIDE ANHYDROUS FOOD GRADE is a white crystalline powder of vegetarian fermentation origin. It's is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials. view less
L-Cysteine Hydrochloride Monohydrate Shijiazhuang Shixing Amino Acid Co., Ltd. L-Cysteine Hydrochloride Monohydrate is a non-essential amino acid containing sulfur. It is a white powder with a very strong acid taste that has antiseptic and anti-oxidant properties. It is used as a dietary supplement, flavoring, bread improver, and ...view more L-Cysteine Hydrochloride Monohydrate is a non-essential amino acid containing sulfur. It is a white powder with a very strong acid taste that has antiseptic and anti-oxidant properties. It is used as a dietary supplement, flavoring, bread improver, and color fixer. view less
L-Cysteine Hydrochloride Monohydrate Food Grade Wacker Chemie AG L-Cysteine Hydrochloride Monohydrate Food Grade is a white or almost white, crystalline powder or colourless crystals, that is freely soluble in water, and slightly soluble in alcohol. L-Cysteine is one of the 20 natural amino acids and, besides methionin...view more L-Cysteine Hydrochloride Monohydrate Food Grade is a white or almost white, crystalline powder or colourless crystals, that is freely soluble in water, and slightly soluble in alcohol. L-Cysteine is one of the 20 natural amino acids and, besides methionine, and the only one which contains sulfur. This product has a solubility in water at 20°C of 650 g/l, a specific rotation of 5.7-6.8°, and a heavy metals content of max. 10.0 ppm. It is ideally used in hair-perm formulations, pet food, pharmaceutical-grade processing auxiliaries, and flavors. view less
L-Cystine Shijiazhuang Shixing Amino Acid Co., Ltd. L-Cystine is a semi-essential amino acid that is produced in the body under normal physiological conditions. It is a main ingredient in dough conditioner and is widely used as a flavor enhancer for food. When L-Cysteine is combined with sugar in noneynz...view more L-Cystine is a semi-essential amino acid that is produced in the body under normal physiological conditions. It is a main ingredient in dough conditioner and is widely used as a flavor enhancer for food. When L-Cysteine is combined with sugar in noneynzymatic browning processes (Maillard reaction), it yields a meat flavor. It is also used as a nutritional supplement. view less
L-Lysine I.H.C. Chempharm L-Lysine is an essential amino acid that is available as a nutritional supplement. It helps the body absorb calcium, and supports the creation of collagen. Amino acids such as L-Lysine are required to maintain good health. These acids are not manufactured...view more L-Lysine is an essential amino acid that is available as a nutritional supplement. It helps the body absorb calcium, and supports the creation of collagen. Amino acids such as L-Lysine are required to maintain good health. These acids are not manufactured by the human body. People get their required amount of amino acids from food, nutritional supplements, and herbs. Natural sources of this amino acid include red meat, chicken, fish, eggs, tofu, and legumes, such as beans and peas. L-Lysine is linked to the production of carnitine. Carnitine converts fatty acids into energy, which in turn reduces cholesterol in the bloodstream. Lysine has also been used to treat cold sores. Several studies were completed to test the effectiveness of taking L-Lysine supplements on a regular basis to control cold sore and genital herpes outbreaks. These studies had mixed results. While some groups concluded that this supplement prevented outbreaks, other studies showed that the Lysine supplements had no effect on the duration or timing of outbreaks. Since it is connected to the production of collagen, athletes sometimes take lysine supplements. Collagen builds connective tissues and helps the human body maintain lean muscle tissue and burn fat. No major studies support this use of the lysine supplement. view less
L-Phenylalanine QHNUTRACEUTICALS CO., LTD. L-Phenylalanine is a white granular powder with a bitter taste and is an essential amino acid. The substance occurs naturally in protein-rich foods such as meat, fish, nuts, and dairy. This product is used as a flavoring ingredient in baked goods, and as ...view more L-Phenylalanine is a white granular powder with a bitter taste and is an essential amino acid. The substance occurs naturally in protein-rich foods such as meat, fish, nuts, and dairy. This product is used as a flavoring ingredient in baked goods, and as a nutritional supplement in functional foods and baby formula. view less
L-Phenylalanine Ronas Chemicals Ind.Co.,Ltd. L-Phenylalanine is a white or off-white crystal or crystalline powder with a slight odor and bitter taste. It is an amino acid used as a food additive, commonly in bakery goods.
L-Serine I.H.C. Chempharm L-Serine is a non-essential amino acid, which means that it is required for the human body to properly function, but does not need to come from an outside source. Instead, it is typically produced within the body from metabolites, such as glycine. Serine,...view more L-Serine is a non-essential amino acid, which means that it is required for the human body to properly function, but does not need to come from an outside source. Instead, it is typically produced within the body from metabolites, such as glycine. Serine, also known as Ser, is a proteinogenic amino acid. This means it is one of the 22 amino acids that are part of the standard human genetic code. The word proteinogenic is derived from the Latin for 'protein-building.' In 1865, this amino acid was first isolated from protein contained in silk. Silk has a large concentration of it, and the amino acid was named using the Latin word sericum, which means silk. By 1902, the the chemical structure of serine had been determined. The main uses of serine in the human body are to assist in the function of the central nervous system (CNS), as well as with general brain operation. It is present in the myelin sheaths that cover the nerves located in the brain. Without sufficient serine, these sheaths become thin or disappear altogether, leading to an inability for the nerves to transmit messages to other parts of the body. view less
L-Threonine I.H.C. Chempharm L-Threonine (T or Thr) is an amino acid, or a molecule that is one of the building blocks of proteins. It is an essential amino acid, meaning that it can’t be made by the body and therefore must be acquired through the diet. Many different foods contain t...view more L-Threonine (T or Thr) is an amino acid, or a molecule that is one of the building blocks of proteins. It is an essential amino acid, meaning that it can’t be made by the body and therefore must be acquired through the diet. Many different foods contain threonine, including most meats, chicken, cottage cheese, mushrooms, and some leafy vegetables. This amino acid supports many different body functions. Threonine is required for the formation of healthy bones and teeth and plays a role in the immune system because it is a necessary constituent of antibodies. It is also present in large amounts in muscle and connective tissues. It is thought to help contribute to their strength and elasticity due to its high proportion in collagen and elastin. Finally, it is required for the synthesis of certain neurotransmitters, suggesting a role in neural health. It is well known that threonine is a necessary building block of many proteins, but its actual role in metabolism is not as well known. This amino acid can be converted to pyruvate or to alpha-ketobutyrate and eventually to succinyl-CoA, suggesting an association with the citric acid cycle. It is one of the amino acids that can be phosphorylated, which is a major mechanism by which cells control various signaling pathways. In addition, it is required for the body to synthesize two non-essential amino acids, glycine and serine, both of which play important roles in various physiological functions. view less
Leucine I.H.C. Chempharm Leucine is an amino acid that is found in many types of protein and is considered to be necessary for the proper absorption of various types of nutrients. Leucine acid is also available in supplement form and is popular among people who engage in sports a...view more Leucine is an amino acid that is found in many types of protein and is considered to be necessary for the proper absorption of various types of nutrients. Leucine acid is also available in supplement form and is popular among people who engage in sports activities on a regular basis. Leucine amino acid is also used as a food additive, as the compound can help to enhance the flavor of many different types of food. In the body, leucine is produced by the process of hydrolysis and can involve just about every type of food protein that is consumed. The acid is used in muscle tissue, the liver, and in adipose tissue. In the case of muscle and adipose tissue, leucine is one of the components needed to form sterols. There are several ways in which the leucine protein product helps maintain proper function of various organs and muscle groups. One important role of the amino acid involved helping the body to maintain a proper blood glucose level. view less
Selenium Select® 5000 DCP Sabinsa Europe GmbH Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than...view more Selenium Select® 5000 DCP is a trituration of fully complexed L-selenomethionine with dicalcium phosphate, and not a dry blend of selenium and methionine. This product has a total plate count of less than 5000cfu/g, and a yeast and mold count of less than 100cfu/g. This product is supplied in an off-white powder with a characteristic odor. view less
Selenium Select® Pure Sabinsa Europe GmbH Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very sl...view more Selenium Select® Pure is a fully complexed L-selenomethionine compound, and not a dry blend of selenium and methionine. This product is supplied in a white to off-white crystalline powder with a characteristic odor. It is soluble in hot water, and very slightly soluble in methanol. Selenium Select® Pure has an assay (HPLC) of not less than 97.0, and not more than 103.0% as is basis. view less