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NEOSORB® 70/20 Roquette NEOSORB® 70/20 is a non-cariogenic agent, in syrup form, suitable for diabetic bulk sweetening for various sugarless confections. It is the most common bulking agent for sugar-free chewing gum centers. It can also be used as a humectant or stabilizer. The...view more NEOSORB® 70/20 is a non-cariogenic agent, in syrup form, suitable for diabetic bulk sweetening for various sugarless confections. It is the most common bulking agent for sugar-free chewing gum centers. It can also be used as a humectant or stabilizer. The NEOSORB® sorbitol solution range is obtained by hydrogenation of glucose syrup fractions. It includes many products differentiated by their richness in sorbitol. The NEOSORB® sorbitol syrups are used in sugar-free confectionery, in chewing gum, pan coating, and in biscuit and pastry food applications. view less
Sorbitol 50% Hamburg Fructose GmbH International Sorbitol 50% is a clear colorless syrupy liquid. It contains greater than 50.0% sorbitol and less than 8.0% total sugar (glucose). It's country of origin is China. This product is kosher, halal and non-GMO.
Sorbitol 70% Hamburg Fructose GmbH International Sorbitol 70% is a clear colorless syrupy liquid. It contains greater than 70.0% sorbitol and less than 8.0% total sugar (glucose). It's country of origin is China. This product is kosher, halal and non-GMO.
Sorbitol Solution Non-Crystallizing Meelunie B.V. Sorbitol Solution Non-Crystallizing (Sorbitol Liquid) is a clear, colorless, aqueous solution, mostly made from corn syrup and used as a low-calorie sweetener. It is a slowly-metabolized sugar substitute that may be advised for consumption by diabetics. ...view more Sorbitol Solution Non-Crystallizing (Sorbitol Liquid) is a clear, colorless, aqueous solution, mostly made from corn syrup and used as a low-calorie sweetener. It is a slowly-metabolized sugar substitute that may be advised for consumption by diabetics. It is used in diet drinks and desserts, hard-boiled candies, and chewing gum. view less