| Maltol | Shandong Longlive Bio-Technology Co., Ltd | Maltol have a characteristic caramel-butterscotch odor and suggestive of a fruity-strawberry aroma in dilute solution. One gram dissolves in about 80ml of water, in 21ml of ethanol, in 80ml of glycerin and in 28ml of propylene glycol. It is applied in ...view more Maltol have a characteristic caramel-butterscotch odor and suggestive of a fruity-strawberry aroma in dilute solution. One gram dissolves in about 80ml of water, in 21ml of ethanol, in 80ml of glycerin and in 28ml of propylene glycol. It is applied in soft drinks, ice cream and ice foods, candy, pudding, and fragrance intensifier. view less | |
| Neotame | I.H.C. Chempharm | Neotame is produced by adding a 6-carbon (neohexyl) group to the amine nitrogen of aspartame. It is a sugar substitute that is 7,000 to 13,000 times sweeter than regular table sugar. Like other artificial sweeteners, only a small amount of the substance i...view more Neotame is produced by adding a 6-carbon (neohexyl) group to the amine nitrogen of aspartame. It is a sugar substitute that is 7,000 to 13,000 times sweeter than regular table sugar. Like other artificial sweeteners, only a small amount of the substance is needed to be an effective flavor enhancer. In fact, this is what makes neotame of great interest to manufacturers of food products, since it is considerably less expensive to use as a sweetener than refined sugar or high fructose corn syrup. In addition to use as a table sweetener, neotame has been approved for use in various processed foods, including pudding and gelatin mixes, canned fruits, fruit juices, jams, jellies, and syrup. It may also be found in baked goods, frozen desserts, soft drinks and chewing gum. Typically, many of these products are labeled as being sugar-less or sugar-free. view less |
