| Potassium Bitartrate | Dal Cin Gildo Spa | Potassium Bitartrate also known as potassium hydrogen tartrate, with formula KC4H5O6, is a byproduct of winemaking. In cooking it is known as cream of tartar. It is the potassium acid salt of tartaric acid, a carboxylic acid. In food, potassium bitartrate...view more Potassium Bitartrate also known as potassium hydrogen tartrate, with formula KC4H5O6, is a byproduct of winemaking. In cooking it is known as cream of tartar. It is the potassium acid salt of tartaric acid, a carboxylic acid. In food, potassium bitartrate is used for: Stabilizing egg whites, increasing their heat tolerance and volume. Stabilizing whipped cream, maintaining its texture and volume. Preventing sugar syrups from crystallizing. Reducing discoloration of boiled vegetables. view less | |
| Sodium Tartrate | Shanghai Yancui Import and Export Corporation | Sodium Tartrate is a sequestrant and stabilizer that is the disodium salt of L(+)-tartaric acid. This product is often used in meat products and sausage casings. |
