UL Prospector
Prospector

VIOGERM ® - COLDPRESSED WHEAT GERMS

VIOGERM® is a high-quality Swiss premium product. Our innovative gentle press-technology

preserves the nutritional value of the wheatgerm, yielding a long-lasting benefit. VIOGERM® has an excellent shelf life. We conduct laboratory testing on an ongoing basis to ensure the high quality of VIOGERM® at all times, which we affirm in a certificate accompanying every delivery.

Company

Hochdorf Nutrifood AG is a Swiss developer and manufacturer of high quality natural Food and Beverage ingredients. Its Alia Olive 80 is an olive oil powder with excellent taste, aroma, stability, quality, water solubility, and nutritional value. Hochdorf Nutrifood’s VIOGERM® wheat germ products – germs, oils, and crisps – are carefully cold pressed to lock in over 70 essential nutrients.

Company Documents

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HOCHDORF Nutrifood AG makes their documentation available in the regions indicated below: