Quinoa Grains are small white and yellow grains with a characteristic flavor and odor. Quinoa is gluten free, easy to digest and has a very high protein content at 18%. This product has a low glycemic index and can be used by diabetics, vegans, and those who are lactose intolerant. This product is used in desserts and is a good source of dietary fiber, phosphorus, calcium, magnesium and iron, copper and manganese, folic acid, and Vitamin B.
Villa Andina is a social enterprise with the aim of developing and commercializing high quality agro-industrial food products. These include Raw Organic products such as Camu-Camu Powder, Mesquite Powder, Dried Banana Slices, Dried Yacon Syrup, Slices and Powder, Quinoa Grains, Cacao Butter, Powder, Paste and Nibs, Maca Powder, Dried Mango, Fresh and Dried Physalis/Goldenberry. They work directly with small farmers and integrate their farming communities to international markets.
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