ScanGel SF is a range of semi functional, native, high mole weight collagens derived from the insoluble fraction of defatted pork skin and inside tissue. It has a neutral flavor and a light cream color. It has a high water and fat binding as well as a low water and fat binding capacity that helps products that need to be emulsified. ScanGel SF can be used with great benefit in solitary preparation of fat/oil and skin emulsions, encapsulated spice particles and viscous flavor infusions.
Scanflavour AS is a privately owned company specializing in the creation of astounding natural ingredients produced using chose nourishment grade raw materials from approved abattoirs. It has turned into the world's biggest maker of high utilitarian proteins from pig skin and is a standout amongst the most critical players in the global meat preparing business. Their products include ScanCure, ScanPork and ScanGel.
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