Brazil Nut Flour - Organic is mottled-beige with a nutty, typical taste. Our organic Brazil nut flour made from 100 percent organic Brazil nuts refines conventional cereal flours in the food industry. In this way, products from the food industry get a unique nut taste. Average breads, baked goods, pasta, shakes or muesli become real delicacies. Naturally gluten-free and vegan, our organic Brazil nut flour surpasses the grain flour: it is low in carbohydrates and contains the valuable, essential fatty acids of the Brazil nut oil due to the residual oil content.
For years, SanaBio has been a reliable producer and distributor of high-quality vegetable oils, vegan, gluten-free flours, natural peels, flavors, and extracts focusing on the best organic quality only. SanaBio products are used worldwide in the food, cosmetics and pharmaceutical industry. Sustainability is not just a marketing term for SanaBio but the basis for all of their business. In the last decade, they have become a specialist in importing and exporting resources from all over the world.
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