Natori Trehalose 100 is a non-reducing sugar that widely exists in many edible plants, animals, and microorganisms, it is formed by an α,α-1,1-glucoside bond between two α-glucose units. The bonding makes trehalose very resistant to acid hydrolysis, and therefore is stable in solution at high temperatures, even under acidic conditions. Trehalose forms a rhomboid crystal as the dehydrate and has 90% of the calorific content of sucrose in that form. Anhydrous forms of trehalose readily regain moisture to form dehydration.
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| Trehalose dihydrate (6138-23-4) | Sign in to view |
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Trehalose dihydrate (6138-23-4)
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Ecoori participates in the R&D, production and marketing of materials focused on sustainability. For years, they have held on to the belief that environmental sustainability and the development of the chemical industry should go hand in hand. Ecoori produces green and sustainable home and personal care ingredients.
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