Acerola dry extract is obtained from Malpighia glabra. The fruit is pressed and concentrated into an organic juice which is then spray dried on organic maltodextrin support. This extract is a rich source of Vitamin C, standardized at 25%.
Evear Extraction is a manufacturer in the Food and Beverage Industry. This company specializes in plant and aromatic extraction to create health foods and food supplements. Evear Extraction's system range includes Acerola Plant Extract - 25% Vitamin C, Artichoke Plant Extract - 10% Polyphenol, Boldo Plant Extract, Hawthorn Plant Extract, etc. These products serve as flavor and coloring agents.
UL hat diese Informationen vom Hersteller des Produktes übernommen. UL unternimmt umfangreiche Maßnahmen, um die Richtigkeit dieser Informationen sicherzustellen. Dennoch übernimmt UL keinerlei Verantwortung für diese Angaben und rät, nach der Materialauswahl die Angaben mit dem Hersteller direkt zu verifizieren.
Evear Extraction stellt seine Produktinformationen in den unten aufgezeigten Regionen zur Verfügung:
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