| Apple Cubes | Kenfood S.A. | Apple Cubes are used for fruit preparation for making pastry products. They consist of fruit cubes, sugar, glucose syrup, water, modified food starch (corn) E1442, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%). It is a j...weiterlesen Apple Cubes are used for fruit preparation for making pastry products. They consist of fruit cubes, sugar, glucose syrup, water, modified food starch (corn) E1442, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%). It is a jelly with fruit pieces with characteristic taste and smell. verkürzen | |
| Apple Jam | Kenfood S.A. | Apple Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%)and food flavoring. It is a jam with fruit...weiterlesen Apple Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%)and food flavoring. It is a jam with fruit pieces with characteristic taste and smell. verkürzen | |
| Apricot Jam | Kenfood S.A. | Apricot Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%), food flavoring and food coloring. It i...weiterlesen Apricot Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%), food flavoring and food coloring. It is a jam with fruit pieces with characteristic taste and smell. verkürzen | |
| Blackberry | Kenfood S.A. | Blackberry is used for fruit preparation (fruit in jelly) for making pastry products. It consists of fruit, sugar, glucose syrup, water, modified food starch (corn) E1442, acidity regulator citric acid E330, preservative potassium sorbate E202 (0.1%). It...weiterlesen Blackberry is used for fruit preparation (fruit in jelly) for making pastry products. It consists of fruit, sugar, glucose syrup, water, modified food starch (corn) E1442, acidity regulator citric acid E330, preservative potassium sorbate E202 (0.1%). It is a jelly with fruit pieces with characteristic taste and smell. verkürzen | |
| Chellies Red | Martin Braun KG | Chellies are red jelly decorations for baked goods among other products. | |
| Sour Cherries in Jelly | PRPH KANDY | Sour Cherries in Jelly has a fruity taste characteristic to cherries and a dark red color. This product contains sour cherries 60%, sugar, aronia juice, water, modified starch E1422, thickening agent: E407, acidity regulator: citric acid E300, aroma, col...weiterlesen Sour Cherries in Jelly has a fruity taste characteristic to cherries and a dark red color. This product contains sour cherries 60%, sugar, aronia juice, water, modified starch E1422, thickening agent: E407, acidity regulator: citric acid E300, aroma, colour: carmine E120 and the preservatives: E202, E211. Sour Cherries in Jelly has a PH of 3,2 +/- 0,2. This product should be stored at a temperature of 5 to 20°C and used within 3 months of production. verkürzen | |
| Strawberry | Kenfood S.A. | Strawberry in jelly is used for fruit preparation (fruit in jelly) for making pastry products (filling and coating). It consists of fruit, sugar, glucose syrup, water, modified food starch (corn), E1442, acidity regulator citric acid E330, preservative po...weiterlesen Strawberry in jelly is used for fruit preparation (fruit in jelly) for making pastry products (filling and coating). It consists of fruit, sugar, glucose syrup, water, modified food starch (corn), E1442, acidity regulator citric acid E330, preservative potassium sorbate E202 (0.1%), food coloring E129. It is a jelly with fruit pieces with characteristic taste and smell. verkürzen | |
| Strawberry Jam | Kenfood S.A. | Strawberry Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%), food flavoring and food coloring E1...weiterlesen Strawberry Jam is a jam used for filling and coating pastry products. It consists of fruit, sugar, glucose syrup, stabilizer pectin E440a, acidity regulator citric acid E330, preservatives potassium sorbate E202 (0.1%), food flavoring and food coloring E129. It is a jam with fruit pieces with characteristic taste and smell. verkürzen |
