Aguaymanto is a native Peruvian, light golden berry that has a slightly sour taste. It has multiple health benefits including it being an antioxidant, anti-carcinogen and anti-inflammatory. It can be used in smoothies, desserts, ice cream, muesli and also as a snack.
Cabex S.A. is a supplier of natural and organic ingredients used in the Food, Beverage, and Nutrition industry. Based in Peru, this organization oversees the growing, harvesting, and processing of select exotic plants with excellent nutritional benefits. Cabex offers a full range of high quality ingredients, including Aguaymanto, Caigua Powder, Flor Blanca, Purple Corn, and Yacon Shrub.
UL hat diese Informationen vom Hersteller des Produktes übernommen. UL unternimmt umfangreiche Maßnahmen, um die Richtigkeit dieser Informationen sicherzustellen. Dennoch übernimmt UL keinerlei Verantwortung für diese Angaben und rät, nach der Materialauswahl die Angaben mit dem Hersteller direkt zu verifizieren.
Cabex S.A. stellt seine Produktinformationen in den unten aufgezeigten Regionen zur Verfügung:
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