Carnipure™ Tartrate is a high quality non-hygroscopic form of L-Carnitine suitable for liquid and solid food applications. Carnipure™ Tartrate is used in many applications like: sports nutrition, weight management, foods for healthy aging, vegetarian products, health foods, and functional foods. Carnipure™ crystalline is pure L-carnitine, whereas Carnipure™ Tartrate is a salt of 68% L-carnitine and 32% L-tartaric acid, which is the highest L-carnitine concentration of any currently commercially available nonhygroscopic salt form. Carnipure™ products are all bright white as well as heat and pH stable. They can be used in dietary supplements in the form of tablets, capsules, and powders as well as in beverages, bars, dairy and other food products. Carnipure™ crystalline and Carnipure™ tartrate are: ISO 9001 and ISO 22000 certified, Kosher and Halal certified, allergen free, and fully traceable.
Lonza Nutrition manufactures nutritional ingredients and food emulsifiers for the Food and Beverage Industry. These ingredients include: Carnipure™, a quality L-carnitine which contributes to energy metabolism, DHAid™, a vegetarian source of omega-3 DHA, and Polyglycerol Esters, a dioxin-free ester that can be applied in fillings, salad dressing, icing, baking, and whipped toppings.
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