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CARRARE® COLOURED AND FLAVOURED COATED PEARL SUGARProduct |
COUPLET SUGARS | Sizes available D05 : 0.7 to 2.0 mm D10 : 1.4 to 2.5 mm D15 : 1.7 to 3.2 mm D20 : 2.0 to 4.0 mm D25 : 2.5 to 5.0 mm D30 : 3.2 to 5.6 mm D35 : 4.0 to 6.0 mm Colours and flavours available : strawberry, orange, cinnamon, lemon, mint, raspberry |
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CARRARE® PEARL SUGARProduct |
COUPLET SUGARS | White round sugar pearls / nibs. |
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CARRARE® WHITE COATED PEARL SUGARProduct |
COUPLET SUGARS | Advantages • Stable on pastries with a high water activity • Stable on finished products with a long shelf life in hermetic packaging • Freeze-thaw stable • Keeps its whiteness after baking Recipe with starch : the whiteness and stability are increased. range Standard coated pearl sugar Coated pearl sugar with starch |
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DELICASSO® BROWN SUGARProduct |
COUPLET SUGARS | Crystal sugar made from sugar beets. |
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SNOWLINE®Product |
COUPLET SUGARS | Very fine and very stable fondant powder |
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SNOWLINE® SDGProduct |
COUPLET SUGARS | Freeze-thaw stable Finest fondant powder |
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SNOWLINE® SF0Product |
COUPLET SUGARS | Ultrafine icing sugar. European sugar beet origin. |
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