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DOW CORNING® 1500 ANTIFOAMProduct |
Dow Corning Corporation | 100% active silicone antifoam compound. |
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DOW CORNING® 1520 SILICONE ANTIFOAMProduct |
Dow Corning Corporation | 20% active silicone emulsion. |
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DOW CORNING® 1920 POWDERED ANTIFOAMProduct |
Dow Corning Corporation | Foam control for various biotechnology applications and ultrafiltration systems. |
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DOW CORNING® 24 EMULSIONProduct |
Dow Corning Corporation | Dow Corning 24 Emulsion is a stable, water-dilutable emulsion suitable for the food processing industry. It produces a slippery film upon water evaporation of the product. |
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DOW CORNING® AF EMULSION, FOOD GRADEProduct |
Dow Corning Corporation | Dow Corning AF Emulsion, Food Grade, is a 30 percent food-grade silicone emulsion. This antifoam is water dilutable and effective in many systems. |
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DOW CORNING® ANTIFOAM 1510-USProduct |
Dow Corning Corporation | Dow Corning® Antifoam 1510-US can be in areas where a food-contact approved product is required due to the nature of the process. |
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DOW CORNING® ANTIFOAM 1520 - USProduct |
Dow Corning Corporation | 20 percent active, food-grade, silicone emulsion. |
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DOW CORNING® ANTIFOAM A COMPOUND - FOOD GRADEProduct |
Dow Corning Corporation | 100% active silicone fluid containing a suspension of finely powdered silica to enhance its defoaming efficiency. Food grade antifoam. |
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DOW CORNING® ANTIFOAM C EMULSION, FOOD GRADEProduct |
Dow Corning Corporation | Dow Corning Antifoam C Emulsion is a 30 percent food-grade silicone emulsion. This antifoam is water dilutable and effective in a variety of systems. |
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DOW CORNING® FG-10 ANTIFOAM EMULSIONProduct |
Dow Corning Corporation | Dow Corning® Antifoam FG-10 is a 10 percent-active, food-grade silicone emulsion. This antifoam is water dilutable and effective in a variety of systems. |
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XIAMETER® PMX-200 SILICONE FLUID 350CS FOOD GRADEProduct |
Dow Corning Corporation | XIAMETER® PMX-200 Silicone Fluid, 350 cSt, Food Grade, is a clear, water-white, dimethyl polysiloxane fluid. This 100 percent silicone fluid is designed for use in food processing or in other applications where a food-grade product is desired. |
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HODAG® CB-6 KPProduct |
Lambent Technologies | Non-silcone Antifoam. Used in cane and beet sugar processing. It promotes purity and crystallization by decoupling water from the sugar and emulsifying non-sugars contaminants [21 CFR 172.854, 21 CFR 176.210]. |
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HODAG® FD-62 KProduct |
Lambent Technologies | Silicone Antifoam. May be used as an antifoam in the following applications: Beverages, syrups, jellies, brines, yeast manufacture, chocolate, and cooking oils. [21 CFR 173.340] |
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HODAG® FD-82 KProduct |
Lambent Technologies | Silicone Antifoam. May be used as an antifoam in the following applications: Beverages, syrups, jellies, brines, yeast manufacture, chocolate, and cooking oils. [21 CFR 173.340] |
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HODAG® FLO-3 KProduct |
Lambent Technologies | Non-silcone Antifoam. Process aid used to increase fluidity and decrease foaming of syrups, starches, and molasses. Antifoam for the processing of corn to produce corn starch and syrup. [21 CFR 172.854] |
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HODAG® K-60 KProduct |
Lambent Technologies | Non-Silicone Antifoam. Used To Eliminate Foam In A Wide Variety Of Industrial Fermentations Such As Citric Acid, Protiens, Pharmaceuticals, Enzymes, And Guar Gum [21 CFR 176.210]. |
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