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Food Colors

Food colors are used in the food and beverage industry to give value (hue) of colors and visual appeal to a food or beverage product.  Read More
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Candurin® Silver Sparkle Pearl Effect

Product
EMD Chemicals Inc. - Food/Nutrition Candurin® Silver Sparkle Pearl Effect is approved food and pharmaceutical colorants based on a natural silicate combined with titanium dioxide and/or iron oxide. Candurin® is easy to apply and is widely used for applications such as confectionery, e.g. ...view more Candurin® Silver Sparkle Pearl Effect is approved food and pharmaceutical colorants based on a natural silicate combined with titanium dioxide and/or iron oxide. Candurin® is easy to apply and is widely used for applications such as confectionery, e.g. liquorice, fruit gums, the coating of jelly beans or chewing gums, and the decoration of chocolate, biscuits, ice cream and beverages. view less
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TITANIUM (IV) OXIDE

Product
EMD Chemicals Inc. - Food/Nutrition Extra Pure, USP, Ph Eur, BP, JP, E171
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TITANIUM DIOXIDE POWDER P9211

Product
Food Ingredient Solutions, LLC A blend of Titanium Dioxide (Ti02), gum arabic, and dextrose in powder form.
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Titanium Dioxide, FCC

Product
Spectrum Chemicals & Laboratory Products Titanium Dioxide, FCC has a synonym of Titanium (IV) Oxide.
 
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