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AMT 1.2L - MALTOTRIOSE FORMING AMYLASEProduct |
Amano Enzyme U.S.A. Co., Ltd. | AMT 1.2L - MALTOTRIOSE FORMING AMYLASE is a clear, brownish liquid. It is a new kind of syrup which is stable in acid and high temperature conditions and who's viscosity is low as well. it also resists crystallization and is valuable as a humectant. |
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GRINDSTED® Cellulose Gum FZD 200 (623453)Product |
Danisco USA Inc. - Gums & Systems | GRINDSTED® Cellulose Gum FZD 200 is a highly purified sodium carboxymethylcellulose. GRINDSTED® Cellulose Gum FZD 200 is specifically optimised for stabilisation and texture of frozen dessert and ice cream. GRINDSTED® Cellulose Gum FZD 200 is a white to o...view more GRINDSTED® Cellulose Gum FZD 200 is a highly purified sodium carboxymethylcellulose. GRINDSTED® Cellulose Gum FZD 200 is specifically optimised for stabilisation and texture of frozen dessert and ice cream. GRINDSTED® Cellulose Gum FZD 200 is a white to off-white, odourless powder and is soluble in cold water. view less |
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BENESOY™ LIQUID SOYMILK (HIGH PROTEIN / LOW FAT), CONVENTIONAL (2191)Product |
DEVANSOY | Benesoy™ Liquid Soymilk (High Protein / Low Fat), Conventional (2191) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. ...view more Benesoy™ Liquid Soymilk (High Protein / Low Fat), Conventional (2191) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. view less |
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BENESOY™ LIQUID SOYMILK, CONVENTIONAL (1391)Product |
DEVANSOY | Benesoy™ Liquid Soymilk, Conventional (1391) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be ...view more Benesoy™ Liquid Soymilk, Conventional (1391) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved and available organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. view less |
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BENESOY™ LIQUID SOYMILK, ORGANIC (1392)Product |
DEVANSOY | Benesoy™ Liquid Soymilk, Organic (1392) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved. This product is organic. Whether its flavored to be e...view more Benesoy™ Liquid Soymilk, Organic (1392) is a high protein/low fat product with identity preserved soybeans where no additives or preservatives are used. All Benesoy ingredients are identity-preserved. This product is organic. Whether its flavored to be enjoyed by itself or used as an ingredient, our liquid soymilk proteins are remarkably versatile in any number of applications and formulations. view less |
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GELSTAR® IC 3542Product |
FMC BioPolymer | GELSTAR® IC 3542 stabilizer provides a creamy mouthfeel, smooth texture, imparts added body, mouthfeel normally associated with higher fat products, offers significant protection against shrinkage in frozen desserts, and enhances ice cream quality of nove...view more GELSTAR® IC 3542 stabilizer provides a creamy mouthfeel, smooth texture, imparts added body, mouthfeel normally associated with higher fat products, offers significant protection against shrinkage in frozen desserts, and enhances ice cream quality of novelties extruded at higher temperatures. view less |
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ZÜEIT® SUCRALOSEProduct |
iSi (ingredient Specialties, inc.) | Züeit® Sucralose, is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in o...view more Züeit® Sucralose, is a non-caloric, non-cariogenic, high intensity sweetener made from sugar. This free flowing and completely water soluble ingredient is 600 times sweeter than sucrose and because of its sugar-like appeal allows for its introduction in over 4,000 food, beverage and nutritional products. Züeit Sucralose is freely soluble in water and alcohol, and exhibits excellent stability in acidic (low pH) applications, including processes where heat is applied. These characteristics are especially beneficial to its use in the beverage industry. It is a white/off-white crystalline powder that blends easily with other dry ingredients or dissolves in aqueous solutions. It may be combined with bulking agents such as Polydextrose or Maltodextrin, and it leaves a clean, sweet finish in the mouth. view less |
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LIPOPHYTOL®-PProduct |
Lipofoods | LIPOPHYTOL®-P is a dispersible form of pine tree sterols which has been microencapsulated to facilitate their incorporation in food matrices. |
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LIPOPHYTOL®-SProduct |
Lipofoods | LIPOPHYTOL®-S is a dispersible form of soy sterols which has been microencapsulated to facilitate their incorporation in food matrices. |
SILKEN SOY PUREEBrochure |
Morinaga Nutritional Foods, Inc. | Silken Soy Purée has a smooth, creamy texture due to its homogeneous and small particle size. After coagulation, the soy is homogenized to break it down into very fine particles. | |
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HIGH DENISTY SILKEN SOY PUREEProduct |
Morinaga Nutritional Foods, Inc. | High Density Silken Soy Purée radically reduces the components that normally cause the soy or “beany” aftertaste. This product is a smooth white to pale yellow liquid that has much less “beany” aftertaste compared to raw soymilk, it can improve the sensor...view more High Density Silken Soy Purée radically reduces the components that normally cause the soy or “beany” aftertaste. This product is a smooth white to pale yellow liquid that has much less “beany” aftertaste compared to raw soymilk, it can improve the sensory score and overall taste of finished products. view less |
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SILKEN SOY PUREEProduct |
Morinaga Nutritional Foods, Inc. | Silken Soy Purée radically reduces the components that normally cause the soy or “beany” aftertaste. This product is a creamy smooth, white to pale yellow, liquid that has much less “beany” aftertaste compared to raw soymilk, it can improve the sensory sc...view more Silken Soy Purée radically reduces the components that normally cause the soy or “beany” aftertaste. This product is a creamy smooth, white to pale yellow, liquid that has much less “beany” aftertaste compared to raw soymilk, it can improve the sensory score and overall taste of finished products. view less |
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Fine Soy PowderProduct |
World Food Processing | Fine Soy Powder is whole soybean de-‐hulled & de-‐flavored. Its non-‐ grinding allows for a natural or de-‐flavored taste. This product is available raw or cooked. |
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Soy Protein IsolateProduct |
World Food Processing | Soy Protein Isolate is IP/Non-‐GMO 90% soy protein isolate with the ability to be 99.9% GMO Free. This product is also organic & hexane free soy protein isolate. |
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Soybean GritsProduct |
World Food Processing | Soybean Grits is a lower mesh whole bean meal. This product is cost effective whole soybean substitute. It is available raw or cooked. |
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Spray Dried Soy Milk FiberProduct |
World Food Processing | Spray Dried Soy Milk Fiber is a full fiber soy milk which can be used as soy milk, non-‐dairy/soy creamer and is available as sugar-‐free, low-‐fat and in vanilla, chocolate, and other flavors. |
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