Allspice Berries CO2-To Extract (Organic) is a dark brown liquid with a balmy-spicy and peppery flavour. Allspice Berries CO2-To Extract is used as a spice in food industries (bakery and sausage products, sauces, fish, meat dishes, spirits), in pharmaceuticals and in perfumery. The product is manufactured from the named raw material. It contains no additives and no other technical adjuncts, it is not blended and not formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations.
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FLAVEX Naturextrakte GmbH specializes in CO2-extraction for manufacture of lipophilic plant extracts for Personal Care and Cosmetics. The CO2-extraction method separates natural flavors, antioxidants, essential oils, and special fatty oils from plant materials. FLAVEX uses chamomile, calendula, seabuckthorn, rosemary, myrrh, sage and more to provide extracts for a range of cosmetic and perfume products. FLAVEX is ISO 9001, ISO 14001 and HACCP certified and many products are organic, Kosher and HALAL certified.
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Flavex Naturextrakte GmbH makes their documentation available in the regions indicated below:
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